Chaga Mushroom, Maine Wild Harvested Chaga Chunks
Maine Wild Harvested Chaga Mushroom. Our Chaga mushroom is sustainably harvested from birch trees from Northern Maine in the winter and/or purchased from a local, licensed mushroom seller in our hometown.
This tea helps boost the immune system, supports healing in the body, alleviates stress, reduces pain and inflammation.
Chaga is good for immune support, it's anti-inflammatory which makes it a great choice for those who deal with inflammation and pain, such as those with arthritis. It is filled with antioxidants.
Chaga Mushroom comes in small-medium chunks in a heat sealed bag for quality freshness.
May be used for tea, skincare products, tinctures, soaps, infused oil.
To brew: Fill a pot of water, add chaga chunk(s), and bring to a boil. Then simmer 1-4 hours, water should turn a reddish brown. The longer it steeps, the more potent extraction. May also use the crock-pot method overnight on the lowest setting. Strain and enjoy! May add raw honey (or our Wildly 207 Infused Lavender Honey), cinnamon, maple syrup, or my favorite is adding a pinch of herbs to the pot while it simmers like our Anxiety Free tea! *May re-use chaga chunk up to 3 times. Store in refrigerator.
Here at Wildly 207, we always choose the highest quality herbs and essential oils we can find for our herbal products. Organic, ethically wild-crafted, grown in our own pesticide free gardens, or sourced local as much as possible.
If you are pregnant or breastfeeding please check with your doctor before use. We try our best to make sure the information in this description is correct. It is up to the customer to research an herb before use. Please consult your medical provider when using any herbal products. If you are allergic to any of these ingredients do not use this product. Our products are not meant to treat, diagnose, or cure any medical condition.